Since I started working at Ontario Nature about a year ago, I’ve been inspired to live a greener lifestyle. Here are five super easy changes I’ve made that ultimately benefit my small part of the planet:
- Energy: I unplug everything (phone charger, TV, fan, lamp) when I leave the house. This is a simple way to conserve energy that takes minimal effort. It’s a win-win as it also shrinks your energy bills!
- Products: I love buying toiletries that smell fruity and fresh, but now I buy ones that are plant-based, biodegradable and, where possible, in a recyclable container. Often what deters people – including me – from these products is their cost. But there are some eco-friendly brands that will not break the bank and more and more stores are carrying them.
- Food: Buying food at farmer’s markets is well worth the time and effort. I live in the suburbs, where finding local, organic food can challenging, but Richmond Hill has stepped up its eco-game with a farmer’s markets at Hillcrest Mall (Wednesdays and Sundays) and the Toronto Waldorf School (Saturday mornings). Better yet, growing your own food is also fun and it adds to the overall food experience! While it sounds intimidating, trust me, keeping a tomato plant alive doesn’t take a green thumb
- Water: We only water the flowers and vegetable plants at my house. I admit my grass is pretty yellow and a little fried, but we’ve saved a lot of water letting nature take care of our grass. We also installed a low flow tap in our kitchen sink, which gets the most use.
- Reuse: I always did this, but now I do it more often. For example, I reuse old yogurt and sour cream containers to pack lunches and snacks. Of course consuming less is still the gold standard.
These are some ways I have tried to lead a greener lifestyle. I’m always looking for new ideas, so please let me know some of your favourites.
Kavita Dogra is Ontario Nature’s development and administrative assistant.



Kavita, these are great tips. And I should add that growing your own fresh herbs doesn’t take much work either. Once they get started you just need a little salt and olive oil and you’ve got an amazing salad.
A tip I wanted to share was to bring a mug with yoi as you travel to and from the office. If you think of all the paper that could be saved if everyone opted out of the paper cups, it would be totally worth it. At LEAF we recently started this as an easy way to save some boreal trees as we stay caffeinated working for the urban ones!
Thanks for sharing these tips, Matthew! That salad does sound amazing.
The farmers market at the Toronto Waldorf School (Bathurst south of Rutherford) is on Saturdays mornings only. http://www.villagemarket.ca/. Venodrs sell organic fruits and veggies and other goodies!
I could’ve sworn I’ve been there on a Sunday! Thanks for letting us know, Jane. We’ve updated the post.
Environmentally friendly (also eco-friendly, nature friendly, and green) are ambiguous terms used to refer to goods and services, laws, guidelines and policies claimed to inflict reduced, minimal, or no harm at all, upon ecosystems or the environment.:,
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